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Before you jump to Portuguese Sweet Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for doing this. There are a lot of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. No matter where you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. People typically assume that healthy diets call for a great deal of work and will significantly change how they live and eat. Contrary to that information, individuals can modify their eating habits for the better by making a few small changes.
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We hope you got benefit from reading it, now let’s go back to portuguese sweet rice recipe. You can cook portuguese sweet rice using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Portuguese Sweet Rice:
- You need 4 cup water
- You need 2 cup rice
- Prepare 1 tsp salt
- Provide 2 tbsp butter
- Provide 2 cup milk
- Provide 1 1/4 cup sugar
- Get 5 large egg yolks
- Provide ground cinnamon
- Provide 5 slice lemon zest
- Provide 1 stick cinnamon
Steps to make Portuguese Sweet Rice:
- Bring to boil the water, butter, salt, cinnamon stick, and lemon zest. Add rice reduce heat boil on medium low for 30 minutes.
- Warm up milk tell warm in microwave and put in pot once rice is done. Let simmer for 10 minutes.
- Add sugar mix well.
- Mix beaten egg yolks into rice until mixed well. Finish with cinnamon on top👍 Enjoy!
Arroz doce is a popular rice pudding dessert that's found on menus throughout Portugal. Rice pudding is a dessert that many countries have, although a lot of countries have their own individual take on it. Add the garlic, salt, red pepper, and bay leaf and cook, stirring,. Some use condensed milk, while others don't, and some use eggs, while others use none. All of them are sprinkled with cinnamon at the end.
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