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Octoberfest Beer Cheese Dip
Octoberfest Beer Cheese Dip

Before you jump to Octoberfest Beer Cheese Dip recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.

Healthy and balanced eating helps bring about a feeling of wellness. Increasing our consumption of well balanced meals while reducing the intake of unhealthy types contributes to a more balanced feeling. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). Sometimes it’s hard to find wholesome foods for something to eat between meals. Shopping for snacks can be a difficult task because you have countless options. Here are a few healthy snacks which you can use when you need a fast pick me up.

Certain foods made from whole grains are excellent for a fast snack. A slice of whole wheat toast, for instance is a great snack in the morning hours. Chips and crackers made from whole grains can be great for quick snacks to eat on the go. Make the change from refined products just like white bread to the healthier whole grain alternatives.

You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to octoberfest beer cheese dip recipe. To make octoberfest beer cheese dip you need 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Octoberfest Beer Cheese Dip:
  1. You need 2 pkgs. (8 oz. each) Philadelphia cream cheese, softened
  2. Use 1 cup sour cream
  3. Use 2 cups shredded Sharp cheddar cheese
  4. Use 1 packet Ranch dip mix
  5. You need 1 bottle beer, German or Belgian
Steps to make Octoberfest Beer Cheese Dip:
  1. Cream together cream cheese and sour cream.
  2. Mix in packet of ranch dip mix.
  3. Add cheddar cheese.
  4. Now the fun part, add in your favorite German or Belgian beer. I prefer Hoegaarden.
  5. Slowly add 3/4 of the bottle and mix until incorporated. Drink remaining 1/4 of bottle. :)
  6. You can place in fridge until ready to serve. Can be heated up in crockpot or on stove top until warm and cheese is fully melted. Enjoy with bread chunks or homemade pretzels.

More:Watch our Oktoberfest German beer taste-test. Now that we're all salivating, let's start with a list of things you'll need to whip up your own Whisk cheese in one cup at a time, until completely incorporated. Discover what German Oktoberfest beers are worth trying. After all, Oktoberfest is in full force so what would pretzels be with out some sort of German beer and cheese sauce? It's incredibly easy to make and this Chantal sauce pan was perfect because it I used sharp white and mild cheddar cheeses and it was a super delicious blend, but feel free to experiment.

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