Hello everybody, welcome to my recipe page, looking for the perfect Rich Tteokbokki (dukbokki) korean rice cake recipe? look no further! We provide you only the perfect Rich Tteokbokki (dukbokki) korean rice cake recipe here. We also have wide variety of recipes to try.
Before you jump to Rich Tteokbokki (dukbokki) korean rice cake recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.
Enjoying healthy foods tends to make all the difference in the way we feel. Increasing our consumption of sensible foods while decreasing the intake of unhealthy types plays a part in a more wholesome feeling. A salad helps us feel much better than a piece of pizza (physically at any rate). Sometimes it’s difficult to find healthier foods for snacks between meals. You can spend several hours at the supermarket searching for the perfect snack foods to help you feel healthy. Why not try some of the following healthy snacks the next time you need some extra energy?
Yogurt can be a snack many individuals ignore. Eating fat free yogurt in place of a nutritious larger lunch isn’t a good idea. As a food, however, yogurt is one of the greatest things you are able to reach for. It consists of a great deal of calcium, protein, and B vitamins. Yogurt is often eaten to help maintain the digestive system considering that it is so easily digestible by the majority of people. Yogurt combines perfectly with nuts along with seeds. It’s an simple way to minimize sugar while still enjoying a tasty snack.
You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to rich tteokbokki (dukbokki) korean rice cake recipe. To make rich tteokbokki (dukbokki) korean rice cake you only need 14 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Rich Tteokbokki (dukbokki) korean rice cake:
- Prepare Dried seaweed/kelp
- Prepare 3 cups water
- You need 2 cups Rice Cake
- Take 1/3 cup Gochujang (korean chili paste)
- Provide 1 tbsp gochu garu (korean chili flakes)
- Get 1 1/2 tbsp brown sugar
- You need 1 tsp Sesame seeds
- Get 1 Green Onions chopped
- Prepare Cabbages chopped
- Prepare Onion chopped
- Prepare Korean Samyang (optional)
- You need Soft boiled eggs (optional)
- Take Pork slices (optional)
- Use Mozarella cheese
Instructions to make Rich Tteokbokki (dukbokki) korean rice cake:
- Mix gochujang, gochugaru, and sugar to make a paste
- Simmer water, put in dried seaweed for 10mins
- Take out dried seaweed
- Put in cabbages, onion, and rice cake, continue on simmer for 5mins
- Put in red paste, mix well, simmer until soup thickens
- Put in samyang (instant noodle) and half of the spice packet of samyang
- Put in sliced pork and sliced green onions, mix well. Turn the heat up
- Add cheese, Let it simmer for another 5 minutes until the meat is cooked and noodle absorbs the red spice
- Serve with eggs and a generous sprinkle of sesame seeds
All you need are Korean rice cake, Korean fish cake, green onion, Korean anchovy broth (kelp, dried anchovies, green onion roots, water), Teokbokki sauce (Korean hot pepper paste or gochujang, Korean hot pepper flakes or gochugaru, soy sauce, sugar, oligossacharide which you may substitute with corn syrup or honey), boiled egg, and chopped green onions for garnishing. Tteokbokki, also spelled dukbokki, topokki, or ddeokbokki, are Korean hot and spicy rice cakes. Cylindrical, chewy white rice cake noodles called tteok are stir fried in a delicious spicy gochujang based sauce. Savory elements are added to the sauce by way of anchovy stock, dried kelp and a splash of sesame oil. The rice and fish cakes are really just a vehicle for the star of the dish: the rich and spicy chili sauce.
If you find this Rich Tteokbokki (dukbokki) korean rice cake recipe valuable please share it to your good friends or family, thank you and good luck.
