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We hope you got benefit from reading it, now let’s go back to kiwi mango hot sauce recipe. You can cook kiwi mango hot sauce using 9 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Kiwi Mango hot sauce:
- Get 8 hot peppers (I used Devil’s Hearts (450K SHU or 2X habanero))
- Prepare 3 cloves garlic
- Provide 5 kiwi
- Prepare 2 mango
- Take 1 1/4 c. apple cider vinegar
- Take 1/2 c. water
- You need 1/4 c. lime juice
- You need 1 tsp. powdered ginger
- Get 2 Tbsp. brown sugar
Steps to make Kiwi Mango hot sauce:
- Stem the peppers and cut them lengthwise. Keep the seeds in for more heat.
- Roast the peppers and garlic in a skillet on medium high heat for 5 min. Press peppers with a spatula to release more flavor.
- Add remaining ingredients and simmer for 10 min.
- Pour into a blender and blend until smooth.
- Pour into containers. (Refrigerate for 24 hrs to help flavors meld.) Enjoy!
Add the mangoes and puree until smooth. Carefully, adding one at a time, blend in the habaneros for one more minute until smooth. Make the perfect summer sauce with this chilli and mango salsa recipe. Pair it with fish, chicken or salads for a juicy flavour hit. It's a great Christmas gift too.
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