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Before you jump to Mushroom Spinach soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to mushroom spinach soup recipe. You can cook mushroom spinach soup using 8 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Mushroom Spinach soup:
- You need 1 cup Spinach paste
- Prepare 3 button mushroom
- Use 1 spoon finely chopped ginger garlic
- Prepare 1 chopped onion
- You need 2 spoons oil
- Take 2 spoons fresh cream
- Take to taste Salt and pepper according
- Take 1/2 spoon cumin seeds
Instructions to make Mushroom Spinach soup:
- Heat oil in a pan, saute cumin seeds, ginger,garlic,onion then add finely chopped mushrooms,
- After adding salt and pepper add Spinach paste. Saute it and grind.
- Heat again and added the cream, Serve hot.
This easy Creamy Spinach Soup from Delish.com is vegetarian and gluten-free. In a large pot or dutch oven over medium heat, heat oil. Add onion and green onions and cook until. Assemble mushrooms and spinach leaves in bowls and pour soup over them. A delicious and nutritious spinach soup.
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