Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Summer Pasta recipe here. We also have wide variety of recipes to try.

Summer Pasta
Summer Pasta

Before you jump to Summer Pasta recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

Enjoying healthy foods makes all the difference in the way you feel. Whenever we eat more healthy meals and less of the unhealthy ones we usually feel much better. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. This can be a problem, nevertheless, in terms of eating between goodies. You can spend several hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?

Healthy foods made from whole grains are excellent for a quick snack. A bit of whole wheat toast, for example is a great snack in the morning. When you have to have a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always far better than eating the processed grains we commonly obtain in our grocery stores.

You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to summer pasta recipe. To cook summer pasta you only need 10 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Summer Pasta:
  1. Use 150 grams pappardelle
  2. Use Hand full of red and yellow Roma tomatoes
  3. You need 4 cloves garlic
  4. Take Fresh parsley
  5. Prepare Fresh oregano
  6. Provide 1 Green or Red chilli
  7. Provide Salt
  8. Take Pepper
  9. Take Extra virgin olive oil
  10. Provide Parmesan cheese
Steps to make Summer Pasta:
  1. Chop garlic into fine slithers or dice them, finely chop a bunch of oregano leaves and parsley leaves. Slice the tomatoes in halves. Slice 1 whole chilli. If the chilli is hot deseed first.
  2. In a stock pot boil some water, add generous amount of salt and cook pasta for 5 minutes till aldente (just a bit undercooked, having a bite)
  3. Whilst your pasta is cooking In a skillet or a pan on medium heat add 3 tablespoons of olive oil. Add your garlic and chilli, cook till they turn soft. Do not overcook garlic or it will turn bitter. Do not brown them.
  4. Add the sliced tomatoes, chopped parsley and oregano. Cook for a few minutes till tomatoes start to blister
  5. Add pasta directly from the pot, no need to drain the pasta and add half a ladel of pasta water.
  6. Check for seasoning, add salt and pepper. Cook till all the water is burnt off from the pan. Cook till you hear the oil sizzling once again from the pan.
  7. Plate the pasta and drizzle some Olive oil and shave some parmesan cheese on top. Do not buy pre shredded stuff.

Pasta may be our go-to comfort food in cold-weather months, but it also makes for some of our favorite easy summer recipes. If you crave pasta as much as we do, these super fun recipes will make you fall in love with cooking all over again. See more ideas about Summer pasta, Pasta, Nyt cooking. NYT Cooking: There's no cream in this wonderfully summery pasta dish, just a luscious sauce made from puréed fresh corn and sweet. Chickpea Pasta Salad in a Jar.

If you find this Summer Pasta recipe valuable please share it to your close friends or family, thank you and good luck.