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Tangy summer mixture
Tangy summer mixture

Before you jump to Tangy summer mixture recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

Eating healthy foods makes all the difference in the way we feel. Increasing our consumption of sensible foods while decreasing the intake of unhealthy ones contributes to a more balanced feeling. A piece of pizza will not have you feeling as healthy as ingesting a fresh green salad. Choosing healthier food choices can be tough when it’s snack time. Shopping for snacks can be a difficult task because you have a great number of options. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.

Just about the most popular snack foods is low fat yogurt. Sometimes people decide to eat yogurt over a balanced lunch which is not the best idea. Low fat yogurt makes a fantastic snack, nonetheless. It is a protein-rich resource of nutritious minerals and vitamins. Easily digestible, yogurt can also help your gastrointestinal system work correctly depending upon the culture used to produce it. Yogurt combines wonderfully with nuts as well as seeds. It’s an easy way to minimize sugar while still enjoying a yummy snack.

You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to tangy summer mixture recipe. You can have tangy summer mixture using 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Tangy summer mixture:
  1. Use 2-3 cup Roasted Puff rice/ Lahiya
  2. Get 1/2 cup Roasted chana daal/ chana
  3. Get 1/2 cup roasted peanuts
  4. Get 1/2 cup Onion
  5. Prepare 1/2 cup tomato
  6. Use 1/2 cup cucumber
  7. Take 3-4 table spoon tamarind pulp/ imli chutney
  8. Get 1 tbsp pink salt/ black salt
  9. Get 1 tbsp black pepper
  10. Get 1 tbsp dry mint powder
  11. Prepare 1 tbsp amchoor powder/ lemon juice
  12. You need 1 homemade besan sev (optional)
Steps to make Tangy summer mixture:
  1. Take puff rice, roasted chana, roasted peanuts into a bowl.
  2. Add chopped onion, tomatoes, cucumber into it
  3. Add dry ingredients as black salt, black pepper, mint powder, amchoor powder.
  4. Add tamarind pulp or imli chutney to make it more tangy, mix all ingredients well spread some homemade besan sev and serve it as your evening and morning snack.

Take a look at these recipes for some inspiration for your summer cooking! • Roasted Lamb Chops with Charmoula and Skillet Asparagus from Epicurious • Chermoula Aubergine with Bulgar and Yoghurt. A tangy food blog by Alipt, which hosts food, snacks, cake, drink etc recipe for the home cooks. The sweltering Indian summers are to blame. The shavings would melt in the one millionth of a second it. A tangy tomato pasta full of herbs and spices.

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