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Cheese on Rye
Cheese on Rye

Before you jump to Cheese on Rye recipe, you may want to read this short interesting healthy tips about Healthy Power Goodies.

We all know that consuming healthy meals can help us feel better in our bodies. Whenever we eat more healthy meals and less of the bad ones we usually feel much better. A piece of pizza doesn’t make you feel as healthy as eating a fresh green salad. This is usually a problem, however, with regards to eating between meals. Finding snack foods that really help us feel better and increase our stamina often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack food.

If you’re looking for a speedy snack, you can’t go completely wrong with a whole grain one. Starting your day with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run can be healthier with wholesome chips and crackers. Deciding on whole grain foods is always far better than eating the processed grains we commonly find in our grocery stores.

You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to cheese on rye recipe. You can have cheese on rye using 7 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Cheese on Rye:
  1. Provide Rye bread with seeds
  2. Use medium Roma tomato
  3. You need kosher salt
  4. You need ground black pepper
  5. Get Monterey Colby jack cheese
  6. You need butter I used 1/2 stick
  7. Get shredded mozzarella cheese
Instructions to make Cheese on Rye:
  1. Heat a skillet with nonstick spray. Slice the Monterey Colby jack cheese with a vegetable peeler.
  2. Butter all the slices of bread both sides.
  3. Fry the slices of bread both sides. On the bottom slice add 1/2 the mozzarella cheese
  4. Add tomato slices to one slice of bread. Add salt and pepper to the tomatoes.
  5. Add half the Monterey Colby jack cheese to the top of the tomatoes
  6. Top with a slice of bread.
  7. Add the other half of the mozzarella cheese.
  8. Add the rest of the cheese to the bread then add the last slice of rye bread
  9. Turn the stacked sandwich upside down on the hot skillet. Cover for the cheese to melt.
  10. Keep turning as needed till cheese is melted.
  11. Add butter to top and bottom turn till totally melted.
  12. Serve I hope you enjoy!

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