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Before you jump to Easy Peach Cobbler Crunch recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Choosing to eat healthily provides many benefits and is becoming a more popular way of life. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically think that healthy diets demand a great deal of work and will significantly change the way they live and eat. Contrary to that information, people can modify their eating habits for the better by carrying out a couple of modest changes.
These changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil, for instance, is loaded with monounsaturated fats which are basically good fats that battle the effects of bad cholesterol. Olive oil is also a rich source of Vitamin E which has a lot of benefits and is also good for your skin. It could be that you already think that you eat fruit and vegetables but it can be worthwhile considering how fresh these are depending on where you get these. Organic foods are a great option and will reduce any possible exposure to deadly chemicals. Looking for a local supplier of fresh fruits and veggies will give you the choice of eating foods that still contain almost all of the nutrients which are usually lost when produce has been kept in storage before it is sold.
As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to easy peach cobbler crunch recipe. You can have easy peach cobbler crunch using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Easy Peach Cobbler Crunch:
- Provide 21 oz can peach pie filling
- Provide 4 tbsp butter
- Prepare 1/2 cup flour
- Get 1/2 cup sugar
- Prepare 1/2 tsp vanilla extract
- Prepare 1 pinch of salt
Steps to make Easy Peach Cobbler Crunch:
- preheat oven to oven to 375
- pour can pie filling into pan
- melt butter, then add flour,sugar,salt,and vanilla to melted butter
- mixture will be crumble like then sprinkle on top of pie filling.Dot on top a few tablespoons of extra butter
- bake for 25-30 or until crumble top is light golden brown
- serve warm with whip cream or vanilla ice cream yum!
So this cobbler is perfect for anytime, summer or winter. But it is truly comfort food. Our family enjoys a thicker cobbler crust, so Grandma said to double, or even triple, it. Then you can double or triple. I made this peach cobbler today for the first time and my husband and I loved it.
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