Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Slow Cooker Beef Roast recipe here. We also have wide variety of recipes to try.

Slow Cooker Beef Roast
Slow Cooker Beef Roast

Before you jump to Slow Cooker Beef Roast recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.

Eating healthy foods makes all the difference in the way you feel. We have a tendency to feel way less gross after we increase our consumption of nutritious foods and decrease our consumption of junk foods. A salad tends to make us feel a lot better than a piece of pizza (physically at any rate). Selecting healthier food choices can be difficult when it is snack time. Shopping for snacks can be a challenge because you have so many options. Here are a handful of healthy snacks that you can use when you need an instant pick me up.

Whole grain meals are an superb choice for a fast balanced snack. A bit of whole wheat toast, for example is a great snack in the early morning. Chips and crackers created from whole grains can be great for quick snacks to eat on the go. Whole grains are always better than refined grains included in white bread.

You don’t have to look far to find a wide selection of healthy snacks that can be easily prepared. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to slow cooker beef roast recipe. To make slow cooker beef roast you only need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Slow Cooker Beef Roast:
  1. You need 1,7000-2 kg chuck roast
  2. Get 1 tsp each salt and pepper
  3. Prepare 1 cube beef stock
  4. Get 200-250 ml red wine
  5. Take 1 bay leaf
  6. Use 1 onion cut into chunks
  7. Get 2 carrots peeled and sliced
  8. Prepare 3-5 medium potatoes peeled and diced
  9. Use 3 celery stalks sliced
  10. Take 4-5 garlic cloves peeled and smashed
  11. You need 2 bell peppers cut in large slices
Steps to make Slow Cooker Beef Roast:
  1. Sprinkle generously with salt and pepper all over the beef.
  2. Heat oil over high heat and brown all over. It should have a nice deep brown crust. It should take about 5-7 min. Transfer beef to slow cooker.
  3. Put all vegetables in slow cooker, add the stock, wine and the bay leaf close and cook on low for 8-9 hours or high for 6 hours.
  4. At the end you can add 1 tablespoon cornstarch and 2 tablespoons water. Allow to thicken for 5 min.
  5. Pour the gravy over the meat and garnish with fresh parsley. Enjoy!

Add the seared chuck roast to the bottom of the slow cooker then pile the veggies on top. Next, combine all the ingredients for the sauce and pour it on top of the veggies. Toss in the herbs, put the lid on, then turn the slow cooker on. Cut up potatoes, onions and celery in to fairly large chunks and place in a slow cooker along with the carrots. Put roast on top of vegetables.

If you find this Slow Cooker Beef Roast recipe useful please share it to your friends or family, thank you and good luck.