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Mutton Roast
Mutton Roast

Before you jump to Mutton Roast recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for this. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Although we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. Most people typically assume that healthy diets call for a great deal of work and will significantly alter how they live and eat. It is possible, though, to make a few minor changes that can start to make a positive impact to our daily eating habits.

You can obtain results without removing foods from your diet or make huge changes at once. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. As you get used to the taste of healthy foods, you will see that you’re eating more healthily than you did. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

As you can see, it’s not difficult to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to mutton roast recipe. To make mutton roast you only need 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Mutton Roast:
  1. Get 1/2 kilo mutton
  2. Provide 1 cup yoghurt
  3. Use 1 tsp ginger garlic paste
  4. Prepare 1/2 tsp red chili powder
  5. Take 1/2 tsp black pepper
  6. Get 1/2 tsp coriander powder
  7. Prepare 1/2 tsp fennel seed powder
  8. Prepare 1 tsp salt
  9. Use Half cup vinegar
  10. Use 2 glass water
  11. Take 1 medium sized Potato (cut into cubes)
  12. Take Handful peas
  13. Prepare 1 medium sized onion (cut into cubes)
  14. Take 2 carrots (cut into cubes)
  15. Get Half cup oil
Instructions to make Mutton Roast:
  1. Wash beef, put it in pot with yoghurt, chili powder, coriander powder, black pepper, fennel seed powder, salt and ginger garlic paste. Fry little bit.
  2. Add 2 glass of water, cover it. Keep it on low flame and cook till an hour. After an hour uncover it and check your meat, if it get tender and cook then uncover. If it's not then cover it for more 15 mins at least and then check again
  3. Once meat is soft and tender, uncover and pour oil and fry on high flame. Add all vegetables, fry little bit, cover it and keep it on low flame for 15 more minutes.
  4. Mix it well and take it out in serving dish.
  5. Serve with your all time favorite garlic rice.

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