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My Tuna Salad
My Tuna Salad

Before you jump to My Tuna Salad recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.

Healthy and balanced eating helps bring about a feeling of well being. We have a tendency to feel way less gross whenever we increase our daily allowance of wholesome foods and lower our consumption of processed foods. A little bit of pizza doesn’t make you feel as healthy as ingesting a fresh green salad. This is usually a problem, however, in terms of eating between goodies. Shopping for goodies can be a difficult task because you have a great number of options. Why not try one of many following nutritious snacks the next time you need some extra energy?

While searching for a convenient healthy snack, make sure you remember about yogurt. Eating fat free yogurt in place of a wholesome larger lunch is not a good idea. Low fat yogurt helps make a wonderful snack, however. It is a protein-rich supply of wholesome nutritional vitamins. Yogurt is easy for the human body to digest and, depending on the type of culture made use of to make the yogurt youre eating, can also help regulate your digestive system. Try adding some nutritious nuts to unsweetened yogurt for a healthy snack idea. This minimizes your sugar intake without minimizing the taste of your snack.

You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to my tuna salad recipe. To make my tuna salad you need 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare My Tuna Salad:
  1. Use tuna (in water)
  2. Take hard boiled eggs
  3. Prepare large stalk celery, diced (optional)
  4. You need sweet relish or diced dill pickles
  5. Take white onion (minced)
  6. Get yellow mustard
  7. Use dried parsley
  8. You need Salt and pepper
  9. Use dried dill weed
  10. Provide celery seed
  11. Provide hot sauce (I use Frank's Red Hot Sauce)
  12. Use lemon juice
Instructions to make My Tuna Salad:
  1. In a medium pot boil 2 large eggs.
  2. Add drained tuna to bowl and gently break up large chunks.
  3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.
  4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!

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