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Before you jump to My classic meatloaf recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to my classic meatloaf recipe. You can have my classic meatloaf using 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook My classic meatloaf:
- Use quick oats
- Get milk
- Provide egg
- Provide 1/2 cup chopped onion
- You need 1 1/4 tsp salt
- Prepare 1/4 tsp pepper
- Use 1/3 cup ketchup
- Get 2 tblsps brown sugar
- You need 1 tblsp mustard
- Get slices Bacon
Steps to make My classic meatloaf:
- Preheat oven to 350’.
- Combine ground beef, oats,milk,egg,onion,salt and pepper in a medium bowl. Mix until well incorporated.
- Transfer to large loaf pan or cake pan and form a loaf. (If u want bacon wrapped meatloaf put slices of bacon on top in a row to cover meatloaf.)
- Mix ketchup brown sugar and mustard together.. pour over meatloaf.
- Bake at 350’ for 1 hour 20 minutes.. serve.
It might not be the sexiest piece of food, but damn is it delish. Especially in a sandwich the next day OR with a fried egg on top. My mom made this Classic Meatloaf Recipe all the time when I was growing up. It's pretty much perfect, and it's incredibly easy to mix up. If you want to take this Classic Meatloaf up a notch, try this.
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