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Before you jump to Turkey Egg Noodle Bake recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.
Eating healthy foods can make all the difference in how we feel. Increasing our intake of well balanced meals while decreasing the intake of unhealthy kinds plays a part in a more healthy feeling. A salad allows us to feel much better than a piece of pizza (physically anyway). This can be a problem, however, with regards to eating between snacks. Finding snack foods that help us feel better and increase our levels of energy often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks that you can use when you need a quick pick me up.
Try eating almonds unless you have problems with nut allergies. Almonds offer a multitude of health and fitness benefits and are an excellent choice when you require a shot of energy. Various vitamins and minerals tend to be found in these wonderful nuts. They actually do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. Having said that, you won’t need a nap after eating almonds. Instead they will merely help your muscles and digestive tract relax while also helping you feel less stressed out. Almonds often give you a general increased feeling of well-being.
You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s uncomplicated to find what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to turkey egg noodle bake recipe. You can cook turkey egg noodle bake using 14 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to prepare Turkey Egg Noodle Bake:
- Provide 1 package egg noodles (16 ounce)
- Get Salt for boiling water
- You need Olive oil
- Use 1 onion, slices
- Prepare 1 green pepper, sliced
- Get 6 cloves garlic, minced
- Provide 2 packages (16 ounce) ground turkey
- Use 1 teaspoon thyme leaves
- Take 1/8 teaspoon black pepper
- You need 1 can cream of mushroom soup
- You need 1 can cream of chicken soup
- Use 2 soup cans milk
- Prepare Canola oil cooking spray
- Use 2 cups shredded cheddar cheese
Instructions to make Turkey Egg Noodle Bake:
- Sauté sliced onion and green pepper in a pan that has been coated in olive oil, then add in minced garlic, sauté for several more minutes…….
- Add to veggies both packs of ground turkey, sauté until turkey is browned…….
- Add in your black pepper and thyme, sauté well……
- In a pot boil your egg noodles in salted water, drain well and set to the side……
- Now add in both cans of condensed soups and the soup cans of milk, mix well…..
- Add to ground turkey mixture drained egg noodles, stir well…..
- Place mixture in a baking pan that has been coated with canola oil cooking spray….
- Add your 2 cups of shredded cheddar cheese on top…..
- Bake, uncovered, in a preheated 375 degree oven for 25 minutes, or until cheese has melted……
- Serve and enjoy 😉!!!
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