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Before you jump to My Baked Chicken Drumsticks recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Choosing to eat healthily provides great benefits and is becoming a more popular way of living. The overall economy is affected by the number of individuals who are dealing with conditions such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most people typically think that healthy diets call for much work and will significantly alter how they live and eat. It is possible, however, to make several small changes that can start to make a positive impact to our everyday eating habits.
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Hence, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to my baked chicken drumsticks recipe. You can cook my baked chicken drumsticks using 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare My Baked Chicken Drumsticks:
- Get chicken legs
- Use salt
- Take pepper
- Prepare garlic powder
- Use onion powder
- Prepare oregano
- Use smoked paprika
- Prepare ranch seasoning
- Get olive oil
- Provide worcestershire sauce or soy sauce
- Get Dried parsley for garnish
Steps to make My Baked Chicken Drumsticks:
- Preheat the oven to 375 degrees.
- Add the chicken legs to a large freezer bag. Next, add the remaining ingredients to the bag and seal it closed. Shake all of the ingredients in the bag together ensuring that the chicken is evenly coated with everything.
- Allow the chicken to marinate in the fridge for at least 30 minutes. For best results, marinate for 1 - 2 hours.
- Arrange the chicken on a baking sheet and bake in the oven for 45 minutes, flipping the chicken over halfway through the cooking time. The chicken is done when it reaches 165 degrees internally.
- Optional - Garnish with dried parsley.
- Serve immediately and Enjoy!
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