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Before you jump to Pot Roast recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Making the decision to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are suffering from conditions such as high blood pressure, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that a lot of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make some small changes that can start to make a good impact on our day-to-day eating habits.
The first change you can make is to pay more attention to what you purchase when you shop for food because it is likely that you are inclined to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your preferred cereal? One nutritious substitute that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a positive change to your diet.
Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to pot roast recipe. To make pot roast you need 9 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Pot Roast:
- Provide 3 lb chuck roast
- Provide 1 large onion (chopped)
- Use 2 large potatoes (largely chopped)
- Provide 1 packages McCormick brown gravy mix (mixed w/ 1 cup water)
- Provide 3 tbsp Worcestershire sauce
- Use 3 tbsp liquid smoke
- You need 1 packages McCormick Bag 'n Season® Pot Roast mix w/ 1 cup water (discard bag)
- You need 1 packages sliced mushrooms
- You need 1 packages baby carrots
Instructions to make Pot Roast:
- Add all ingredients to crock-pot
- Cook on low for 8 hours
- Serve with gravy
This dish has long been the Sunday night dinner that. To most people, " pot roast " means slow-cooked beef with carrots, potatoes, or other vegetables added partway through cooking. The term actually refers either to the cooking method or the dish. Pot roasts are perfect for cool weather meals, and preparation is so easy. A delicious seasoned pot roast is slow cooked until tender, then baked beans are added to the pot.
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