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My Version of Brownies
My Version of Brownies

Before you jump to My Version of Brownies recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.

We are all aware that eating healthy snacks can help us really feel better within our bodies. Increasing our consumption of well balanced meals while reducing the intake of unhealthy kinds plays a role in a more healthy feeling. A salad allows us to feel better than a piece of pizza (physically in any case). Selecting healthier food choices can be difficult when it’s snack time. You can spend hours at the grocery store searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

When searching for a convenient healthy snack, make sure you remember about yogurt. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a food, however, yogurt is one of the greatest things you are able to reach for. It consists of a great deal of calcium, protein, and B vitamins. Easily digestible, yogurt can also help your gastrointestinal system work appropriately depending upon the culture used to produce it. Try putting in some nutritious nuts to unsweetened yogurt for a healthy snack idea. It’s an easy way to lessen sugar while still enjoying a tasty snack.

A large selection of instant health snacks is easily obtainable. Determining to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to my version of brownies recipe. To cook my version of brownies you only need 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare My Version of Brownies:
  1. Prepare Hersheys chocolate. Melted
  2. Get eggs
  3. Get cup AP flour
  4. Prepare little salt
  5. Use vanilla extract
  6. You need cup Milk
  7. Prepare whole pc Melted butter
  8. Use Brown sugar
Steps to make My Version of Brownies:
  1. Melt the chocolate and butter separately.
  2. Mix all the dry ingredients then mix separately the wet ingredients. Then combine them together and whisk properly.
  3. Butter the baking pan and pour. Preheat oven at 250°C and bake for 30 mins. After 30 mins, Poke with a toothpick if it comes out clean, it's done. If not, add more 5 mins

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