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Spaghetti with Spicy Scallop Marinara Sauce
Spaghetti with Spicy Scallop Marinara Sauce

Before you jump to Spaghetti with Spicy Scallop Marinara Sauce recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

We are all aware that having healthy foods can help us feel better inside our bodies. Whenever we eat more healthy meals and a smaller amount of the bad ones we usually feel much better. A bit of pizza does not have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s tough to find healthier foods for something to eat between meals. Shopping for snacks can be a challenge because you have countless options. Here are some healthy snacks that can be used when you need an instant pick me up.

For anybody who is not hypersensitive to nuts, try eating some almonds! Almonds are often considered a super food because they are packed full of things that help boost our vigor while keeping us healthy. Various minerals and vitamins are found in these wonderful nuts. Almonds, like turkey, come with the enzyme tryptophan which may often make you sleepy. Having said that, you will not need a nap after eating almonds. Instead, these nuts help to reduce stress and provide a relaxing feeling throughout your body. Almonds frequently give a general increased sense of well-being.

A large selection of instant health snacks is easily available. When you make the determination to be healthy, it’s simple to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to spaghetti with spicy scallop marinara sauce recipe. To cook spaghetti with spicy scallop marinara sauce you only need 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spaghetti with Spicy Scallop Marinara Sauce:
  1. Get kosher salt
  2. Get spaghetti
  3. Take extra-virgin olive oil, plus more for drizzling
  4. You need red pepper flakes
  5. Use garlic, thinly sliced
  6. Provide can whole Roma tomatoes
  7. Use piece parmesan cheese rind
  8. Take minced fresh or Freeze Dried Basil
  9. You need bay scallops or sea, cut into quarters
Instructions to make Spaghetti with Spicy Scallop Marinara Sauce:
  1. Heat the olive oil in a saucepan over medium heat. Add the garlic and red pepper flakes and cook, stirring, until the garlic softens, about 1 minute
  2. Add the tomatoes, Parmesan rind, 1/4 cup water, and half of the basil
  3. Bring the sauce to a boil, mash the tomatoes while stirring. Reduce the heat to medium-low; simmer 15 minutes until most of the juice is evaporated. Season with salt
  4. Bring a large pot of salted water to a boil. Add the pasta and cook until desired
  5. Increase the heat to medium-high, add the scallops and cook, stirring occasionally, until opaque, about 5 minutes
  6. Remove the Parmesan rind, add the remaining basil, and season with salt and more red pepper flakes, if desired
  7. Drain the pasta and add to the skillet with the sauce; toss. Divide the pasta among bowls, drizzle with olive oil and top with more basil. Serve with some Italian bread

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