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Before you jump to Marinara sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Making the decision to eat healthily has great benefits and is becoming a more popular way of life. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Everywhere you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. A lot of people typically think that healthy diets require much work and will significantly change the way they live and eat. It is possible, however, to make a few small changes that can start to make a positive impact to our day-to-day eating habits.
One way to address this to start seeing some results is to realize that you do not need to change everything right away or that you need to altogether get rid of certain foods from your diet. Even more important than entirely altering your diet is simply substituting healthy eating choices whenever possible. As you become accustomed to the taste of these foods, you will see that you’re eating more healthily than you used to. Like many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.
Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to marinara sauce recipe. To cook marinara sauce you need 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Marinara sauce:
- Take sweet yellow onion diced
- Get garlic minced
- Get avocado or olive oil
- Get stewed tomatoes trimmed
- Use tomato sauce
- Get pepper
- Take salt
- Use oregano
- You need celery salt
- Get basil
- You need sugar
- Take parmesan cheese
Steps to make Marinara sauce:
- Warm the oil to medium heat
- Saute onions and garlic until these begin to caramelize
- Add tomatoes, sauce, seasonings and cheese
- Simmer on lowest seeing for 30-40 minutes
- Process smooth and refrigerate overnight
Leave it a bit chunky or puree it in the blender for a smoother sauce. Marinara sauce is a popular Italian sauce made with tomatoes, onions, and herbs. This red sauce tends to be a bit spicier than other tomato sauces and is a common base for many Italian dishes. Homemade marinara is almost as fast and tastes immeasurably better than even the best supermarket sauce — and it's made with basic pantry ingredients. All the tricks to a bright red, lively-tasting sauce.
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