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Slow Cooker Pot Roast ♥️
Slow Cooker Pot Roast ♥️

Before you jump to Slow Cooker Pot Roast ♥️ recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

We are all aware that consuming healthy meals can help us feel better in our bodies. We have a tendency to feel way less gross after we increase our consumption of wholesome foods and decrease our consumption of junk foods. A salad allows us to feel much better than a piece of pizza (physically anyway). Sometimes it’s tough to find healthy foods for something to eat between meals. Finding snacks that really help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.

When searching for a convenient healthy snack, make sure you remember about yogurt. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a snack, however, yogurt is one of the best things you can reach for. Along with calcium, it’s a good supplier of protein and vitamin B. Easily digestible, yogurt can also help your gastrointestinal system work appropriately depending upon the culture used to create it. Quick hint: choose unsweetened yogurt and add in walnuts or flaxseeds. This decreases your sugar consumption without minimizing the taste of your snack.

A large assortment of easy health snacks is easily available. When you make the decision to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to slow cooker pot roast ♥️ recipe. You can cook slow cooker pot roast ♥️ using 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Slow Cooker Pot Roast ♥️:
  1. You need 2 pound Pot Roast Beef
  2. Take as needed Salt and Black pepper
  3. Get 2 tbsp olive oil
  4. Prepare 1 onion (large), cut into large dice
  5. You need 5 garlic cloves, peeled and smashed
  6. Take 5 carrots, peeled and cut into 1inch
  7. You need 4 celery stalks, cut into 4 cm
  8. Get 250 ml red wine
  9. Get 750 ml beef broth
  10. Use 50 gr flour
  11. Get 1 tsp dried rosemary
  12. Provide 1 1/2 tsp dried thyme
  13. Use 1 tsp dried oregano
  14. Take 750 g potatoes, peeled and cut into 1inch
Steps to make Slow Cooker Pot Roast ♥️:
  1. Pat beef dry with paper towels. Sprinkle generously with salt and black pepper all over.
  2. Heat oil in a skillet over high heat. Brown aggressively all over - a deep dark brown crust is essential for flavour base! Should take about 7 minutes.Transfer beef to slow cooker.
  3. In the same skillet, add onion and garlic. Cook for 2 minutes until onion is browned. Add wine, reduce by half. Transfer to slow cooker.
  4. Mix together flour and about 1 cup of the broth. Lumps is fine. Pour into slow cooker.
  5. Add remaining broth, carrots, celery,oregano, rosemary and thyme into slow cooker.
  6. Cover and slow cook on LOW for 5 hours. - Add potato, slow cook on LOW for 3 hours.
  7. Remove beef. Rest for 5 minutes, then slice thickly. - Adjust salt and black pepper of Sauce to taste. Serve beef with vegetables and plenty of sauce!

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