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Before you jump to Cinnamon Roast Butternut Squash recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for doing this. There are many health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get us to lead a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, though, to make a few simple changes that can start to make a difference to our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most likely pick out many food items out of habit. For instance, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. One healthy option that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
Obviously, it’s easy to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to cinnamon roast butternut squash recipe. You can cook cinnamon roast butternut squash using 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Cinnamon Roast Butternut Squash:
- Take 1 medium sized butternut squash
- Provide 2 tsp cinammon
- Take 1 tsp black pepper
- Provide 1 tsp vegetable oil
- Provide Pinch salt
- Get 1 tsbp brown sugar
Steps to make Cinnamon Roast Butternut Squash:
- Cut your butternut squash into cubes..and clean them
- Preheat oven to 200 degrees C….place your butternut squash in a tray…
- Put them in a clean bowl and mix with the pepper, salt,oil, cinnamon, and brown sugar
- Bake for 25 mins or longer if you want them crunchy
- Yum ! Yum!
When you're buying your butternut squash, look for one that's particularly solid and heavy. I'm often found standing with one in each hand trying to figure out which one weighs the most, but I am also that lady sniffing To to make delicious Honey and Cinnamon Roasted Butternut Squash in your oven! And you get a chance to win a trip to New York (for two!) by submitting your own original recipe using Fisher Nuts. With a little bit of maple syrup, brown sugar, cinnamon and a touch of nutmeg, this will be your favorite side dish for the entire. Butternut squash cubes are roasted on a bed of rosemary sprigs, then blended with Swanson® Chicken Broth for a fragrant and flavorful soup.
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