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Zucchini Marinara Bliss
Zucchini Marinara Bliss

Before you jump to Zucchini Marinara Bliss recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

We are very mindful that consuming healthy snacks can help us feel better in our bodies. Increasing our intake of healthy foods while reducing the intake of unhealthy kinds plays a role in a more balanced feeling. A piece of pizza will not make you feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be difficult when it’s snack time. You can spend numerous hours at the food market searching for an ideal snack foods to make you feel healthy. Here are some healthy snacks that can be used when you need a quick pick me up.

While searching for a convenient nutritious snack, make sure you remember about yogurt. Eating natural yogurt in place of a nutritious larger lunch isn’t a good idea. Low fat yogurt helps make a fantastic snack, nonetheless. It is a protein-rich supply of nutritious nutritional vitamins. Yogurt is typically eaten to help maintain the digestive system considering that it is so easily digestible by most people. Try putting in some nutritious nuts to unsweetened natural yogurt for a healthy snack idea. It’s an uncomplicated way to lessen sugar while still enjoying a delicious snack.

A large assortment of easy health snacks is easily obtainable. Determining to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to zucchini marinara bliss recipe. To make zucchini marinara bliss you need 22 ingredients and 22 steps. Here is how you achieve it.

The ingredients needed to prepare Zucchini Marinara Bliss:
  1. Provide Marinara
  2. Take ground beef
  3. Get Vidalia onion, chopped
  4. Take Garlic & Herb Pasta Sauce
  5. You need tomato paste (optional)
  6. You need italian seasoning
  7. Get garlic powder
  8. Prepare sea salt
  9. Get ground black pepper
  10. Provide Zucchini Layer
  11. Prepare medium-large zucchini
  12. You need eggs
  13. Prepare bread crumbs
  14. Provide italian seasoning
  15. You need olive oil, extra virgin
  16. Get Cheese Layer
  17. Use shredded mozzarella cheese
  18. Get chopped parsley
  19. Prepare parmesan cheese, grated
  20. You need Sphaghetti
  21. You need sphaghetti noodles
  22. Prepare olive oil, extra virgin
Instructions to make Zucchini Marinara Bliss:
  1. What you'll need:
  2. In a large skillet lightly brown the ground beef and onion, drain
  3. Preheat oven to 375°F
  4. Line a baking pan with Aluminum Foil and coat it with some of the olive oil.
  5. Slice your zucchini about this thick
  6. In a bowl, whisk the eggs
  7. In another bowl, mix the bread crumbs and 1 tbsp of Italian Seasoning.
  8. Get your breading station ready; zucchini, egg, bread crumb mix, baking pan
  9. Dip the zucchini slice into the egg, then into the bread crumb mix and place on the baking sheet. Repeat this until all are coated.
  10. Brush the top of each zucchini with remaining olive oil, saving a tsp of it for the sphaghetti
  11. Add the remaining ingredients for the marinara to the large skillet with the ground beef and onion.
  12. Mix well and simmer on low-medium heat until zucchini slices are done.
  13. Place zucchini slices in the oven and bake for 9 minutes. Then remove from oven, flip the slices, and bake for 9 more minutes. Then remove from oven.
  14. Turn off heat for the marinara. Turn the temperature down on the oven to 325°F
  15. Spray a casserole dish with non stick spray and then pour half of the marinara in.
  16. Now add half of the zucchini chips
  17. Then half of the shredded cheese.
  18. Repeat the above steps, ending with the shredded cheese. Sprinkle the top with the parsley and grated parmesan.
  19. Cover the top with foil, tented and bake for 20 minutes.
  20. Once time is up, remove the foil and bake for roughly 10 more minutes or until cheese is melted and slightly golden brown.
  21. While the zucchini bake is finishing, boil water in a large pot and add your sphaghetti noodles and tsp of olive oil. Cook al dente.
  22. Once everything is cooked, put some sphaghetti on a plate and top with some of the zucchini bake. Enjoy!

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