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Baked Sausage Marinara
Baked Sausage Marinara

Before you jump to Baked Sausage Marinara recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Opting to eat healthily offers marvelous benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are dealing with diseases such as hypertension, which is directly associated with poor eating habits. While we’re always being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. People typically believe that healthy diets require much work and will significantly change the way they live and eat. In reality, though, simply making a couple of small changes can positively affect everyday eating habits.

You can get results without removing foods from your diet or make huge changes right away. Even more crucial than totally altering your diet is simply substituting healthy eating choices whenever possible. In time, you will likely discover that you will eat more and more healthy food as your taste buds get accustomed to the change. As you continue your habit of eating healthier foods, you will see that you no longer want to eat the old diet.

Thus, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let’s go back to baked sausage marinara recipe. To make baked sausage marinara you only need 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Baked Sausage Marinara:
  1. Get Italian sausages
  2. Prepare red bell pepper; thick julienne
  3. You need yellow bell pepper; thick julienne
  4. Prepare yellow onion; thick julienne
  5. Prepare Marinara sauce
  6. Get Pizza cheese blend
  7. Use crushed red pepper flakes
  8. Provide celery salt
  9. Provide olive oil; as needed
Instructions to make Baked Sausage Marinara:
  1. Brown sausages slowly on both sides in a small saute pan or grill pan.
  2. Put a small amount of marinara in the bottom of a small saute pan or casserole dish. Layer sausages, peppers, onions, sauce and cheese. Sprinkle with celery salt and pepper flakes.
  3. Cover and bake at 325° for approximately 40 minutes or until thermometer reaches 155°. Bake uncovered for last ten minutes. If sausages still aren't cooked and cheese is melted, cover and finish baking.
  4. Serve on baguette
  5. Variations; Parmesan, goat cheese, jalapeños, paprika, smoked paprika, sautéed peppers/onions, red onions, shallots, pizza sauce, green bell peppers, poblano, habanero, celery, giardenera, basil, oregano, Italian seasoning, balsamic, red wine celery, garlic, fennel,

Everything cooks at ONCE in the oven 🙌. Top a baked sweet potato with tomatoes, meatballs, cheese and chilli for a quick, easy and tasty supper. Baked Eggs in Marinara Sauce - Recipe Runner. Baked Ravioli.frozen ravioli, jarred marinara sauce, parmesan cheese, shredded mozzarella. How to make marinara sauce with just a few simple ingredients.

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