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We hope you got benefit from reading it, now let’s go back to lamb leg on foil recipe. To cook lamb leg on foil you only need 4 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Lamb leg on foil:
- You need 10 mint
- You need 2 rosemary
- Use 3 tbsp salt
- Take 4 tbsp olive oil
Steps to make Lamb leg on foil:
- Get a large piece of foil that can wrap the entire lamb piece.
- Add the rosemary, salt, mint and olive oil.
- Leave on the grill for 45 minutes. 450°F
- Remove foil and grill for 20 minutes.
- Serve and if necessary add more salt to taste on top in the plate.
A leg of lamb is the perfect BBQ centrepiece. Learn how to cook it to perfection with Weber's easy to follow BBQ recipe. A barbecued leg of lamb is the perfect way to serve up a delicious meal to a group of people. This leg of lamb is marinated overnight with fresh rosemary, garlic, mustard, honey and lemon zest. Be prepared for many requests for seconds!
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