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Easy crockpot cube steaks
Easy crockpot cube steaks

Before you jump to Easy crockpot cube steaks recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

Eating healthy foods can make all the difference in the way you feel. Increasing our consumption of healthy foods while decreasing the intake of unhealthy kinds plays a role in a more balanced feeling. Eating more fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it’s tough to find healthy foods for treats between meals. Shopping for snacks can be a challenge because you have a great number of options. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack.

Certain foods made from whole grains are fantastic for a fast snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch. When you have to have a fast snack food on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Whole grains are generally better than highly processed grains present in white bread.

A large selection of instant health snacks is easily available. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to easy crockpot cube steaks recipe. To make easy crockpot cube steaks you need 5 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to cook Easy crockpot cube steaks:
  1. Use 1 pack cube steaks
  2. Prepare 1-2 cans French onion soup (depending on amount of cubesteaks)
  3. Use 1 French onion soup can filled with water
  4. Take 2 Tbsp butter
  5. Use 1-2 packs gravy mix
Instructions to make Easy crockpot cube steaks:
  1. Put all ingredients into crock pot on low for 6-8 hours until meat is done!
  2. Serve over rice! And enjoy!

In a separate bowl, add the cream of soups and water and mix it up. Pour the soup mixture over the meat. Sprinkle the onion soup mix on top, put the lid on the crock-pot and turn it. In a large skillet, heat oil in pan over medium-high heat. Season cube steaks with salt and pepper (or favorite seasonings - see tips below), lightly dredge in flour then brown steaks on each side and transfer to cooker.

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