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Before you jump to Easy Crockpot Applesauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now a good deal more popular than it used to be and rightfully so. The overall economy is affected by the number of people who are dealing with health problems such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by making a couple of small changes.
You can make similar alterations with the oils that you use for cooking. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. Olive oil is also a good source of Vitamin E which has a lot of benefits and is also good for your skin. Although you may already eat lots of fruits and vegetables, you may want to consider how fresh they are. Organic foods are a great choice and will reduce any possible exposure to deadly chemicals. If you can find a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients because of storage or not being picked at the right time.
Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to easy crockpot applesauce recipe. You can have easy crockpot applesauce using 2 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Easy Crockpot Applesauce:
- You need 8 each apples
- Use 1/4 lemon lemon, juiced
Instructions to make Easy Crockpot Applesauce:
- Peel, core and dice apples. I used a chopper machine to save time.
- Add diced apples in crockpot, add 1/2 c. water and squeeze of lemon.
- Cook on low overnight or 6 hrs. DONE.
A little tip is to use larger apples as they are easier to peel. Plus, when you use larger apples, you have less of them to peel! No real reason, I just do. In the fridge - Make sure you allow the applesauce to cool fully before storing in an airtight container inside the fridge. You can store homemade applesauce in the fridge for up to a week.
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