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Before you jump to Old time beef stew recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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We hope you got benefit from reading it, now let’s go back to old time beef stew recipe. You can have old time beef stew using 18 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Old time beef stew:
- Take meat
- Get 2 lb beef chucks
- Prepare 2 tbsp vegetable oil
- Prepare 2 cup water
- Provide 2 each beef bullion cubes
- You need 1 tbsp worcestershire sauce
- You need 1 clove garlic, peeled
- Get 1 each bay leaf
- Provide 1 medium onion, chopped
- Prepare 1 tsp salt
- Provide 1 tsp sugar
- Prepare 1/2 tsp ground black pepper
- Get 1/2 tsp paprika
- Take 1 dash allspice
- Get 2 large carrots, chopped
- Prepare 3 ribs celery, chopped
- Use 2 tbsp cornstarch
- You need 4 medium potatoes, chopped into chunks
Instructions to make Old time beef stew:
- Brown meat in hot oil over medium heat
- Boil the water and add bullion cubes.
- Add water w/bullion cubes, worcestershire sauce, garlic, bay leaves, onion, salt, pepper, paprika, and allspice.
- Cover and let simmer for 1 1/2 hours.
- Add vegetables, cover and cook 30 to 40 minutes longer.
- To thicken gravy, add corbstarch to 1 cup warm water, mix until smooth.
- Mix into stew
- Stir and cook until bubbly
Beef, onion, carrots, potatoes and red wine come together in cozy harmony. It's defined defined the term "comfort food" for generations. And though many variations exist (such as this delicious Beef & Butternut Squash Stew, Hearty Beef & Barley Stew, and Beef & Vegetable Stew with Cauliflower) , the classic beef stew has stood the test of time. Learn how to make Old-Time Beef Stew. Stewing meat is known as a method of cooking that's older then most.
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