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My Favorite Cheese Naan
My Favorite Cheese Naan

Before you jump to My Favorite Cheese Naan recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is now much more popular than before and rightfully so. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that a lot of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make some small changes that can start to make a positive impact to our day-to-day eating habits.

These changes are easy to accomplish with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil has monounsaturated fat which can help to lower bad cholesterol. It also provides vitamin E which is healthy for your skin, among other things. If you currently are eating a lot of fresh fruits and vegetables, you may want to think about where you’re buying them and if it’s the best source. If you decide to eat organic foods, you can avoid the problem of consuming crops that may have been sprayed with deadly pesticides. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier as you will be able to buy the fruit when it is the freshest and ripest.

As you can see, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to my favorite cheese naan recipe. To cook my favorite cheese naan you need 8 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to prepare My Favorite Cheese Naan:
  1. Get Bread (strong) flour
  2. Take Dry yeast
  3. Get Sugar
  4. Take Salt
  5. Prepare Lukewarm water (around 40°C)
  6. Use Milk
  7. Provide ＊ Pizza cheese
  8. Get ＊Granulated sugar
Steps to make My Favorite Cheese Naan:
  1. Add the flour, dried yeast, sugar, salt, warm water and milk to a bowl and mix everything together with your hand.
  2. Once the dough has gathered together, turn out onto a surface and knead for 5-10 minutes.
  3. It may look soft and sticky like this, but it will form properly if you keep persevering.
  4. When the dough has been kneaded it may feel a little more runny than your usual bread dough. When you've finished the kneading, keep rolling the dough into a ball until the surface is smooth.
  5. Lightly grease the bowl with oil and place the ball of dough seam-down inside. Wrap the top of the bowl with some lightly greased cling film.
  6. Let the dough prove. If it's summer, just leave to prove at room temperature. I put the bowl in a styrofoam box alongside some cups of hot water.
  7. Leave to prove for 30 minutes. Once the dough has doubled in size, it's ready.
  8. Turn the dough out onto a dusted surface and lightly press out any excess gas with your hands. Split the dough into 4 equal parts and roll them into balls. Cover with a damp tea towel and leave to rest for 15 minutes.
  9. In the meantime, make the cheese. Combine the ingredients marked with ＊ and mix together. Use your hand to mix as if you were kneading until a ball forms.
  10. Split the cheese mixture into 4 equal parts and shape into flat ovals to make them easy to wrap.
  11. Use your hands to stretch out the dough from Step 8, place the cheese in the middle and wrap the dough around.
  12. Once wrapped, pinch the dough securely closed with your fingers.
  13. Turn the naan over and roll into a circle shape with a dusted rolling pin.
  14. Cook in a frying pan without oil. Once the bottom has turned golden, flip the naan over. A non-stick frying pan is best for this job.
  15. Once both sides are cooked, your naan is ready Of course they taste great with curry but please try them on their own too!

You don't need (much, any, many, some) ingredients for it - only four. You need some lettuce, some chicken meat, one or two tomatoes and (a, any, many, some) cheese. First, you need to cut the chicken and fry it. Naan is the most popular Indian bread in the Western world. It is a flat bread that is traditionally cooked in a clay oven or "tandoor." This recipe however uses a regular home oven (with a pizza stone).

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