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Turkey Stew
Turkey Stew

Before you jump to Turkey Stew recipe, you may want to read this short interesting healthy tips about Wholesome Energy Snacks.

We all know that having healthy foods can help us feel better within our bodies. We have a tendency to feel way less gross after we increase our consumption of healthy foods and decrease our consumption of processed foods. A salad tends to make us feel much better than a piece of pizza (physically in any case). This can be a problem, nonetheless, when it comes to eating between snacks. Shopping for goodies can be a struggle because you have a great number of options. Why not try some of the following nutritious snacks the next time you need some extra energy?

Certain foods made from whole grains are fantastic for a easy snack. Starting your working day with a piece of whole grain toast can give you that extra boost you need to get going. Eating on the run can be much healthier with wholesome chips and crackers. Make the shift from refined products just like white bread to the healthier whole grain choices.

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to turkey stew recipe. You can have turkey stew using 4 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Turkey Stew:
  1. Get 1 box stove top stuffings
  2. You need 2 lb left over turkey,cut up, deskined
  3. Get 1 can cream of celrey soup
  4. Take 2 lb egg noodles
Instructions to make Turkey Stew:
  1. Cook stuffing according to boxed sitectipns
  2. Layer in the bottom of a casserole pot
  3. Cook the egg noodles according to directions
  4. Fry up in a 10 skillet the cubed turkey,add seasions, onions,garlic. Fry till hot, also adding the cream of celery soup and let simmer.
  6. Drain the noodles and add butter,to make buttered noodles. Season to desire.
  7. Layer into the pot the turkey mixture,evenly.
  8. Add on top of the turkey mixtire 2 slices of swiss cheese
  9. Add parmesan to your butter noodles And layer than unto your swiss cheese.
  10. Add brrad crumbs to the top and bake at 400, for 1 hour.

If you do add leftover veggies, make sure they are added at the last minute to just warm them up. If they're in too long they'll just get soggy and gross since they're already cooked. You'll need a heavy bottomed pot. Stir in the tomato puree, then pour in the vegetable stock and add the bay leaves, and season. Filling, delicious, and affordable, this turkey stew is made with turkey thighs or legs, slow cooked with onion, celery, carrots and other root vegetables.

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