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Before you jump to Too easy Crock-Pot Mashed Potatoes recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for this. The overall economy is impacted by the number of individuals who are dealing with diseases such as high blood pressure, which is directly related to poor eating habits. Although we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by implementing a few small changes.
One way to deal with this to start seeing some results is to understand that you do not need to change everything instantly or that you have to completely eliminate certain foods from your diet. Even more crucial than totally altering your diet is just simply substituting healthy eating choices whenever possible. Soon enough, you will see that you actually prefer to eat healthy foods after you have eaten that way for some time. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.
Evidently, it’s not at all hard to start integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to too easy crock-pot mashed potatoes recipe. To cook too easy crock-pot mashed potatoes you need 4 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Too easy Crock-Pot Mashed Potatoes:
- Use 5 potatoes (chopped)
- Prepare 1/4-1/2 cup butter
- Provide 1/2 cup milk
- Get salt&pepper
Instructions to make Too easy Crock-Pot Mashed Potatoes:
- Add diced potatoes to Crock-Pot, cover fully with water.
- High: 4 hours. Til fork tender. Drain potatoes.
- Add butter (if cold, dice) and milk. Mash it all together. (So soft it mashed easily just stirring with a fork)
Melt the butter and drizzle over the potatoes. Melt the butter and drizzle over the potatoes. Place the potato chunks in the crock pot/slow cooker. Lightly grease the slow cooker insert with butter or cooking spray. How much mashed potatoes can I fit in my slow cooker?
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