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Turkey 🦃 Tator Tot Casserole 🥘
Turkey 🦃 Tator Tot Casserole 🥘

Before you jump to Turkey 🦃 Tator Tot Casserole 🥘 recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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One way to address this to begin seeing some results is to understand that you do not need to change everything right away or that you need to altogether eliminate certain foods from your diet. Even more crucial than entirely modifying your diet is just substituting healthy eating choices whenever you can. Soon enough, you will likely see that you will eat more and more healthy food as your taste buds get accustomed to the change. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate before.

As you can see, it’s easy to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to turkey 🦃 tator tot casserole 🥘 recipe. You can cook turkey 🦃 tator tot casserole 🥘 using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Turkey 🦃 Tator Tot Casserole 🥘:
  1. You need 1 large pack ground turkey
  2. Provide Oil oil (enough to coat bottom of pan)
  3. Prepare 1 onion, chopped
  4. Provide 5 cloves garlic, minced
  5. Get 1 can mushrooms, drained
  6. Prepare 1/8 teaspoon black pepper
  7. Get 2 cans cream of mushroom soup
  8. You need 1 soup can milk
  9. You need 2 cups frozen green beans
  10. Use 1 bag (32 ounce) frozen tater tots (I’m using sweet potato)
  11. Get 2 cups shredded cheddar cheese
Steps to make Turkey 🦃 Tator Tot Casserole 🥘:
  1. In a large pot sauté your ground turkey in olive oil until browned…..
  2. Add your chopped onions, garlic, mushrooms and black pepper, sauté until onion is tender……
  3. Now add to turkey mixture : both cans cream of mushroom soup, milk and green beans, mix well and heat until mixture boils…..Remove from heat….
  4. Pour turkey mixture into a greased baking dish, top with frozen tater tots and shredded cheddar cheese…..
  5. Bake uncovered in a preheated 350 degree oven for 40 minutes or until cheese is melted…..
  6. Remove from oven, let cool for 20 minutes, serve and enjoy 😉!!

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