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Beer Brownies
Beer Brownies

Before you jump to Beer Brownies recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snacks.

Wholesome eating promotes a feeling of well being. We are likely to feel way less gross when we increase our daily allowance of nutritious foods and decrease our consumption of unhealthy foods. A salad tends to make us feel much better than a piece of pizza (physically at any rate). This is usually a problem, nevertheless, with regards to eating between meals. Shopping for goodies can be a difficult task because you have countless options. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack food.

While searching for a convenient wholesome snack, make sure you remember about yogurt. Sometimes people choose to eat yogurt over a healthy lunch which is not the best idea. You can not beat yogurt any time it comes to a wholesome snack though. It consists of tons of calcium, protein, and B vitamins. Yogurt is simple for the physical body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Yogurt unites perfectly with nuts as well as seeds. It’s an excellent way to take pleasure in a flavorful snack without having too much sugar.

A large assortment of quick health snacks is easily available. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to beer brownies recipe. To make beer brownies you only need 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Beer Brownies:
  1. You need 230 g dark beer such as Guinness
  2. Prepare 110 g butter
  3. Provide 340 g dark chocolate (use the best quality chocolate you can find, not chocolate chips)
  4. Prepare 3 eggs
  5. You need 3/4-1 cup granulated sugar, depending on how sweet you like your brownies
  6. Use 1 teaspoon vanilla extract
  7. Prepare 3/4 cup + 2 tablespoons plain flour
  8. Provide 1/2 teaspoon salt
Steps to make Beer Brownies:
  1. Heat the beer in a small pot over medium low heat for about 10 minutes or until reduced by half. Set aside to cool down
  2. Melt butter and chocolate over a pan of simmering water and set aside
  3. Whisk eggs, sugar and vanilla until foamy. Then, slowly pour chocolate and beer into it. Chocolate and beer should be at room temperature so the eggs won't scramble
  4. Sift flour and salt into the mixture, stir well but don't overmix
  5. Grease and line a 26cm round cake pan. Pour the batter. Bake for about 40 minutes in a 170°C oven or until a toothpick inserted into the center of the brownie comes out almost clean. Serve cold

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