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Before you jump to Chicken Boti Shwarma on Glueten Free Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for this. There are a lot of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. While we’re always being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most people typically believe that healthy diets demand a great deal of work and will significantly alter the way they live and eat. It is possible, though, to make a few minor changes that can start to make a good impact on our day-to-day eating habits.
The first change to make is to pay more attention to what you buy when you shop for food as it is likely that you tend to pick up many of the things without thinking. For example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before purchasing? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
Therefore, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to chicken boti shwarma on glueten free bread recipe. You can have chicken boti shwarma on glueten free bread using 9 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Chicken Boti Shwarma on Glueten Free Bread:
- You need Chicken Thighs Boneless cut into pieces
- You need Garlic Ginger Paste
- You need Dry Chicken Masala
- You need Onion Sliced
- Take Cherry Tamatoes sliced in
- Get Breads Roti Flatout or , Naan etc .
- Provide Cilantro chopped
- Take Red Bell Pepper Sliced
- You need Lemon Juice
Instructions to make Chicken Boti Shwarma on Glueten Free Bread:
- Mix Chicken Pieces with Dry Masala and Garlic Ginger Paste.. Add Lemon Juice and mix well. Let it sit for 15 mts. In a Pan, add a little olive oil and saute onions and Red Bell Peppers. Set Aside.
- Using same pan Saute chicken pieces until done - about 8 minutes. Brush Bread with olive oil and warm up the bread. Serve with Chicken, Onions and red peppers. Garnish with Raita or chutney on top and some chopped cilantro.
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