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Lamb and beef on Cuban bread
Lamb and beef on Cuban bread

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We hope you got benefit from reading it, now let’s go back to lamb and beef on cuban bread recipe. You can have lamb and beef on cuban bread using 16 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Lamb and beef on Cuban bread:
  1. You need meat and onions
  2. Provide 2 lb leg of lamb
  3. Prepare 2 lb eye of round beef
  4. Get 1 large onion
  5. Get 1 tbsp balsamic vinegar
  6. Provide 1/4 cup olive oil, extra virgin
  7. You need spices
  8. Take 1 tsp marjoram
  9. Use salt
  10. You need 1 tsp ground black pepper, fresh
  11. Use 1 tsp granulated garlic powder
  12. Provide bread
  13. Use 1 loaf Cuban bread, the large loaf
  14. You need 1/2 cup margarine
  15. Take 1 tbsp yellow prepared mustard
  16. Use 1/2 cup mayonnaise
Steps to make Lamb and beef on Cuban bread:
  1. Preheat oven 400° Fahrenheit
  2. Cut bread int 6 equal pieces, then slice in half long ways. Add margarine on both halves. Mix mayonnaise and mustard.
  3. Put into oven till crisp about 15 minutes.
  4. Pan fry the lamb in oil add half salt, pepper, garlic. Add all the marjoram.
  5. When done set aside add beef to the pan. Add the rest of the garlic, salt and pepper. Slice the onions and when you turn meat add onions and vinegar. Cook till beef is done.
  6. Add lamb to bread then the beef and onions.serve hope you enjoy!

Simply Beef & Lamb is here to help you cook tastier, better beef and lamb dishes. Get a taste of different cuts, recipes and cooking methods here. Beef & lamb provide nutrients that contribute towards good health and wellbeing. Cuban Bread - Commence Operation Cubano Sandwich. I didn't think I liked Cuban sandwiches, and even went so far as to publicly call them overrated, but it turns out I was eating them on the wrong bread.

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