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Before you jump to Chicken biriyani/ spicy chicken rice recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.
Enjoying healthy foods makes all the difference in the way we feel. We are likely to feel way less gross when we increase our daily allowance of healthy foods and reduce our consumption of junk foods. A salad allows us to feel much better than a piece of pizza (physically at any rate). Sometimes it’s difficult to find healthy foods for something to eat between meals. Finding snack foods that will help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. Here are a few healthy snacks which you can use when you need an instant pick me up.
If you are not allergic to nuts, try eating some almonds! Almonds are usually considered a super food since they’re packed full of ingredients that help boost our energy while keeping us healthy. Almonds can be a natural way to obtain B vitamins together with other vitamins and minerals. They actually do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. When it comes to almonds, however, they wont cause you to yearn for a nap. These nuts loosen up the muscles and supply a general sense of comfort. Almonds often give a general increased feeling of well-being.
You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to chicken biriyani/ spicy chicken rice recipe. To cook chicken biriyani/ spicy chicken rice you only need 22 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Chicken biriyani/ spicy chicken rice:
- Take marination!!
- Provide 1/2 kg boneless(better than with bone chicken ) but with-bone chicken is also fine
- Use 3/4 cup curd
- Take 3 eggs
- Use 1 tbsp garlic paste
- Prepare 1 tbsp ginger paste
- Take 1/2 tbsp red chilli paste
- Provide 2 tomatoes chopped
- Use 1 onion thinly sliced
- Prepare 1 potato sliced (optional)
- Prepare 3 cup rice (basmati)/ long rice
- You need 2 cup warm milk
- Get 4 tbsp oil
- Provide spices
- Get 1/2 tsp cumin seeds
- Get 5 dried rose petals (optional)
- You need 10 mint
- Use 1 bay leaf
- Take 1 clove(optional)
- Provide 1 green cardamom
- Use 1 tbsp dried fenugreek leaves
- Get 1 saffron
Instructions to make Chicken biriyani/ spicy chicken rice:
- Firstly, marinate the chicken pieces for 3-4 hours minimum or till 24 hours if possible. In this add only half of the quantity of the pastes which is mentioned and save half for later. Also take rice ( basmati/ long rice) if possible and soak them in milk for an hour approx.
- Now take a small frying pan and add oil into it den add onions and fry till Crispy brown then add tomatoes. After removing excess water from the mixture, off the gas.
- Now in a pressure cooker, add about 4-5 spoons of oil ( little more than usual). then add all the dry spices mentioned below.
- After this add half saved pastes of ginger, garlic and red chilli.
- Now after this add chicken marination along with the extra liquid to cooker and saute it very well for about 10 mins. Also add dried fenugreek to it.
- At the end add soaked rice along with left over milk in it. Also add some mint leaves abd soaked saffron to it for a nice fragrance.
- After 10-15 mins it will b ready… Serve hot !!!!!
Biryani is a South Asian rice dish of spiced aromatic rice layered with meat, vegetables, and herbs. Beloved in Pakistani, Bangladeshi, and Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken as well. Chicken biryani is a dish for celebration. If you need to feed a crowd or are hosting a dinner party, this is a dish to make that will greet your guest with the scent of a delicious meal to come — a meal that you made in a slow cooker.
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