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Before you jump to Honey Glazed Carrots recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are today being given more attention than ever before and there are many reasons for this. The overall economy is affected by the number of individuals who suffer from diseases such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get us to adopt a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make a few small changes that can start to make a positive impact to our everyday eating habits.
These better food choices can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to reduce bad cholesterol. Olive oil also provides vitamin E which is healthy for your skin, among other things. Although you may already eat a lot of fruits and leafy greens, you might want to consider how fresh they are. If at all possible, try buying organic produce that has not been sprayed with harmful chemical substances. If you can locate a good local supplier of fresh fruit and leafy greens, you can also consume foods that have not lost their nutrients as a result of storage or not being harvested at the right time.
Evidently, it’s not at all difficult to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to honey glazed carrots recipe. To cook honey glazed carrots you need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey Glazed Carrots:
- Take 3 quarts water
- You need 2 teaspoons salt
- Prepare 3 each large carrots- half moon shape, 1/4 inch slice (about 1 pound)
- Get 1 clove garlic- chopped fine
- Provide 2 ounces butter- melted
- Take 2 tablespoons parsley- chopped
- Take 1/2 teaspoon tarragon
- Prepare 2-3 tablespoons honey (based on your level of sweet)
- You need to taste salt and white pepper
Instructions to make Honey Glazed Carrots:
- In salted boiling water blanch the carrots for 4 minutes until tender.
- Drain off the water and rinse with cold water to cool.
- In a Sauté pan add the melted butter over a moderate heat and add the carrots and garlic and sauté for add the remaining ingredients stir for 30 seconds and take off the heat,
- Adjust sat and pepper as desired
Continue heating, gently stirring, until carrots are hot and glazed. These roasted carrots with honey butter are worth the wait. Honey-Glazed Carrots. this link is to an external site that may or may not meet accessibility guidelines. Add these delicious honey glazed carrots to your dinner menu. Honey, butter, and brown sugar bring out the natural sweetness in these cooked baby carrots, and lemon juice adds a tang to.
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