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Before you jump to Easy Glazed Carrots recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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Obviously, it’s not at all hard to begin integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to easy glazed carrots recipe. To make easy glazed carrots you need 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Glazed Carrots:
- You need 1 lb baby carrots
- Use 3/4 stick butter; cubed
- You need 3/4 cup light brown sugar
- Prepare 1 pinch salt
Instructions to make Easy Glazed Carrots:
- Cover carrots with cold water in a sauce pot. Bring to a boil. Cook to 90% doneness. About 7 minutes. Drain.
- Heat butter until brown and slightly bubbly in a large saute pan. Add brown sugar and toss. Add a pinch of salt. Saute one minute.
- Variations; Dill, parsley, maple syrup, candied pecans or walnuts, dried cranberries, sweet potatoes, garlic, ginger, lemongrass, olive oil, rum, red wine, brandy, whiskey, bourbon
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