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Before you jump to Oatmeal Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Opting to eat healthily has great benefits and is becoming a more popular way of living. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get us to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically think that healthy diets call for a great deal of work and will significantly alter the way they live and eat. Contrary to that information, people can change their eating habits for the better by implementing some small changes.
One way to address this to start seeing some results is to realize that you do not have to change everything at once or that you need to entirely eliminate certain foods from your diet. It’s not a bad idea if you desire to make major changes, but the most important thing is to bit by bit switch to making healthier eating selections. In time, you will likely see that you will eat more and more healthy food as your taste buds get accustomed to the change. As you stick to your habit of eating healthier foods, you will see that you won’t want to eat the old diet.
As you can see, it’s not hard to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to oatmeal cookies recipe. You can cook oatmeal cookies using 26 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Oatmeal Cookies:
- Get 1 cup butter, softened
- Take 1 cup packed brown sugar
- You need 1/2 cup coconut sugar
- Take 1/2 cup white sugar
- Get 2 eggs
- Prepare 2 tsp vanilla extract
- Take 1 cup all-purpose flour
- Prepare 1 cup wheat flour
- Prepare 1 tsp baking soda
- Provide 1/2 tsp salt
- Prepare 3 cups rolled oats
- Provide 1/2 cup dark chocolate chips
- Take 1 cup dried cherries
- You need 1/4-1/2 cup candied ginger, chopped
- Use 1/2 cup chopped pecans
- Prepare 1-1 1/2 tsp cinnamon
- Use 1/2-1 tsp cardamom
- Get 1/4 tsp pumpkin spice
- Use Tools
- Take convection oven
- Prepare parchment paper
- Provide cooling-racks
- Take 2 large cookie sheets
- Take medium cookie scoop, 5cm (2TBS)
- Get whisk
- Prepare rubber spatula
Instructions to make Oatmeal Cookies:
- Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper.
- In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla
- In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated.
- Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time.
- Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time.
- Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks.
- Let cookies cool completely and then enjoy!
Then, I cream together butter, brown sugar, and white sugar. Line two large baking sheets with parchment paper. In a bowl, combine the flour, oats, baking soda, and salt. If your oatmeal cookies have flattened out way too much, it could be one of the main mistakes below: Your dough needs more flour. If the dough is too wet, you'll end up with flat and greasy cookies that are too hard.
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