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Vickys Chicken Balti, GF DF EF SF NF
Vickys Chicken Balti, GF DF EF SF NF

Before you jump to Vickys Chicken Balti, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Choosing to eat healthily provides incredible benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are suffering from health problems such as hypertension, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that a lot of people assume it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make several minor changes that can start to make a positive impact to our daily eating habits.

The first change you need to make is to pay more attention to what you purchase when you do your food shopping because it is likely that you have the tendency to pick up many of the things without thinking. For instance, most probably you have never checked the box of your favorite cereal to find out its sugar content. One heart-healthy option that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.

As you can see, it’s not difficult to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to vickys chicken balti, gf df ef sf nf recipe. You can cook vickys chicken balti, gf df ef sf nf using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Vickys Chicken Balti, GF DF EF SF NF:
  1. Get oil
  2. Get onions, chopped
  3. Provide red bell pepper, chopped
  4. Prepare skinless chicken breasts, cubed into bitesize pieces
  5. You need Vickys Balti Curry Paste
  6. Provide cinnamon
  7. Prepare garam masala / ras-el-hanout
  8. Take fenugreek leaves
  9. You need can of chopped tomatoes
  10. You need chicken stock
  11. Prepare boiled rice and naan bread to serve
Instructions to make Vickys Chicken Balti, GF DF EF SF NF:
  1. Heat the oil in a saucepan, add the pepper and fry off with the onion until translucent
  2. Add the chicken then stir in the balti paste and spices, cooking for 2 minutes to brown off the chicken
  3. Add the tomatoes and stock. Let simmer for 15 minutes. Adjust to taste - add chilli powder if you like or some mango chutney or sugar to sweeten. Balti shouldn't be too spicy but you know best how you like it!
  4. Serve with boiled rice and naan bread

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