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Chicken biryani
Chicken biryani

Before you jump to Chicken biryani recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.

We are very mindful that consuming healthy snacks can help us truly feel better within our bodies. When we eat more healthy meals and a lesser amount of of the unhealthy ones we usually feel much better. A little bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Deciding on healthier food choices can be challenging if it is snack time. Shopping for snack foods can be a challenge because you have countless options. Why not try some of the following nutritious snacks the next time you need some extra energy?

If you are not hypersensitive to nuts, try having some almonds! Almonds offer a multitude of health benefits and are an excellent choice when you require a shot of energy. Different vitamins and minerals are found in these wonderful nuts. Almonds, like turkey, contain the enzyme tryptophan that may often allow you to be sleepy. But whenever you eat almonds, you won’t feel like you must sleep a while. These nuts relax the muscles and supply a general sense of comfort. Almonds often give you a general increased a feeling of well-being.

You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to chicken biryani recipe. To cook chicken biryani you need 16 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Chicken biryani:
  1. Get 1 kg chicken
  2. Use 1/2 cup oil
  3. Get 4 onion
  4. Take 2 tbsp ginger garlic paste
  5. Take 4 tomatoes
  6. Provide 1 kg rice
  7. Provide 2 tbsp lal mirch
  8. Take 2 tbsp salt
  9. Take 1/2 tsp haldi
  10. Get 1 tbsp coriander powder
  11. Prepare 1 cup dahi
  12. Use 1 tsp garam masala powder
  13. Take 8-10 aloo bukhara
  14. Take 2 tbsp lemon juice
  15. You need 3-4 badyan ke phool
  16. You need 2 peices jawitri jyfil powder
Instructions to make Chicken biryani:
  1. Pan me oil dalen us may pyaz dal kar brown karein, thori si brown pyaz alag se nikal kar rakh dein baqi ki pyaz may g.g.paste add kar ke bhoone per as may chicken add kar ke bhone or per as may tmam dry masalay bhoone
  2. Cut ky hoa tomatoes or dahi add krien or chicken ko galne tak cook karein per as aaloo bukhare. Or jyfal jawitri bi shamil kar dein.chicken gal jaye oil nikal jaye to flame band krden
  3. Rice ko adha ghanta bhegho dein.ab ak alag pateeli may pani ko boil karein (2….3 jug) pani may salt garam masala sabit.lemon juice add karein.per as may rice add karein jab aik kanni reh jaye to chawal ko chan lein.
  4. Ab pateeli may oil 4…5 tbsp add kar ke as per boil chawal ki layer lagain us ke upar chicken qorma ki layer lgain as ke upar podina ki ptian.fried pyazor tomatoes cut kar ke rake per as per chwal ki layer lagain - Food colour bi chwal per sprinkle kar de.isi tarhan layer lagaty jayen - Biryani ko 15…20 mint tak dum per rakhden.
  5. Mazedar biryani ready

Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Hyderabadi biryani: Maybe the most well known type of biryani.

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