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Easy Coleslaw
Easy Coleslaw

Before you jump to Easy Coleslaw recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. Poor diet is a leading factor in health problems such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, just making a couple of small changes can positively impact daily eating habits.

You can make similar modifications with the oils that you use for cooking. Olive oil has monounsaturated fat which can help to lower bad cholesterol. It is also a good source of Vitamin E which has a lot of benefits and is also terrific for your skin. It may be that you already believe that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. Organic foods are a superb choice and will reduce any possible exposure to harmful chemical substances. If you can find a good local supplier of fresh fruit and veggies, you can also eat foods that have not lost their nutrients due to storage or not being picked at the right time.

To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to easy coleslaw recipe. To make easy coleslaw you need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Coleslaw:
  1. Provide 2 12 oz. packs deluxe Coleslaw cabbage mix
  2. You need 1 small Onion
  3. You need 1/3 cup Sugar
  4. Prepare 1/2 cup White vinegar
  5. Take 3/4 cup Hellmans mayo
  6. You need 1 tbs. Lemon juice
  7. Take 1/4 cup Milk
  8. Take 1 tsp. each, salt and pepper
  9. You need 2 tsp. Celery seed
Steps to make Easy Coleslaw:
  1. Mix sugar and vinegar.
  2. Put onion in food processor and mince.
  3. Add remaining ingredients (except cabbage) and process on med. high until well mixed, about 15 seconds. Rest mixture for 1 minute, then process again for 15 seconds.
  4. Add mixture to cabbage in large bowl.
  5. Refrigerate 4 hrs., stirring occasionally. Will thicken up on standing.
  6. Mix well and serve.

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