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Fish Porridge
Fish Porridge

Before you jump to Fish Porridge recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are today being given more attention than ever before and there are good reasons why this is so. There are many health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Wherever you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can alter their eating habits for the better by making a few simple changes.

In order to see results, it is definitely not a requirement to drastically change your eating habits. Even more important than entirely altering your diet is just substituting healthy eating choices whenever you can. As you get used to the taste of healthy foods, you will discover that you’re eating more healthily than you did. As you continue your habit of eating healthier foods, you will discover that you will not wish to eat the old diet.

Hence, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to fish porridge recipe. You can cook fish porridge using 15 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Fish Porridge:
  1. Use For the rice:
  2. Provide 2 cups rice
  3. Use 4 cups water
  4. You need For the porridge:
  5. Prepare 2,5 lt water
  6. Take 300 gr grouper skinless fillet
  7. Use 3 cloves garlic, minced
  8. Prepare 2 inches ginger, pounded or finely grated/minced
  9. Use salt and pepper (to taste)
  10. Use 2 green onions, thinly sliced
  11. Take Soy sauce condiments:
  12. Take soy sauce
  13. Provide ginger, thinly sliced
  14. You need green onions
  15. Prepare birds eye chili peppers (if you like it spicy)
Instructions to make Fish Porridge:
  1. Put the rice in the blender with 1 cup water. Make rough purée rice (not too long so the rice won’t be too soft like baby food).
  2. Boil the rest of the water. Add rice purée.
  3. Add garlic, ginger, fish, salt, and pepper. Keep stirring until boiling.
  4. Serve warm with green onions garnish dan soy sauce condiments! 😋

Teochew porridge has a high status in Chaoshan cuisine and even Cantonese cuisine, especially popular in Chaozhou and Shantou in Guangdong. Since the areas are rich in seafood, the best Teochew porridge always contains seafood, such as fish, shrimp, crab, eels and scallops. Fish Porridge can be given as a gift or consumed by the player to restore Stamina. Place the potatoes in a pot, pour water to cover them slightly, add the pepper and diced onions. If using seasoning cubes, crush and sprinkle on top of the ingredients and stir.

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