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Cheesy Corn Fritters
Cheesy Corn Fritters

Before you jump to Cheesy Corn Fritters recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons why this is so. There are many health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Although we’re constantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. In reality, though, simply making some small changes can positively affect daily eating habits.

One way to deal with this to begin seeing some results is to realize that you do not have to change everything at once or that you need to entirely get rid of certain foods from your diet. It’s not a bad idea if you wish to make major changes, but the most important thing is to bit by bit switch to making healthier eating choices. Sooner or later, you will see that you actually prefer to ingest healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will totally replace the way you ate previously.

To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to cheesy corn fritters recipe. To cook cheesy corn fritters you need 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Cheesy Corn Fritters:
  1. Use boiled corn
  2. Prepare whole wheat flour
  3. Provide salt
  4. Take grated cheese
  5. Use onions chopped
  6. You need milk
  7. Use oil
Steps to make Cheesy Corn Fritters:
  1. Boil corn kernels. In a bowl whisk, flour, salt. Add cheddar cheese and stir, then mix in corn and onion
  2. In a separate small bowl, combine milk, and whisk. Add to corn mixture and combine well
    1. Heat oil in a large frying pan over medium flame. With hand take some batter, Flatten patties slightly with the back of a large spoon; turning halfway through cooking time, until patties are golden brown on both sides.
  3. Serve Hot.. with Chutney or hummus.

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