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Before you jump to Chicken biryani recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Healthy eating is now much more popular than in the past and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can put a drain on the economy. No matter where you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. A lot of people typically think that healthy diets demand much work and will significantly change how they live and eat. In reality, though, just making a couple of small changes can positively impact everyday eating habits.
The first change you can make is to pay more attention to what you buy when you shop for food since it is likely that you are inclined to pick up many of the things without thinking. For example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before getting it? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chicken biryani recipe. To make chicken biryani you need 22 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Chicken biryani:
- You need half kg Chicken
- You need 4 cups Rice
- Use 3 tsp Salt
- Prepare 1 tsp Red powder
- Take 1 tbsp Chilli flakes
- You need 1 tsp Turmeric powder
- Provide 1 tbsp ginger garlic paste
- Provide 7 Black chilli
- Take 2 pieces Darr cheeni
- Prepare 2 pieces Bdi ilachi
- Take 4 pieces Long
- Provide 1 tsp Zeera
- Get 2 Brown leaf
- Get Gram Masala powder 1tbsp
- Prepare Green coriander little
- Get 3 Green chilli
- Use 4 Tomatoes grinded
- Take 2 pieces Dry allu bukhara
- Provide half cup Yoghurt
- Take 1 Onion chopped
- Get 2 tbsp Food colour mix in yoghurt
- Use 2 Choti ilachi
Instructions to make Chicken biryani:
- Take a pan add chopped onion in it fry well
- When it is soft add all spices in it fry well till tasty smell comes
- Add tomato and yoghurt paste in it
- Fry till 30 percent cook add washed chicken in it fry well till oil left
- Add 3 chilli in it and little coriander in it yakhni is ready keep a side
- Wash rice and pour water in it before 1 hour to cook
- Now boil half pan of water with salt and brown leaf
- Bring it to boil add rice in it bring it to boil
- When 90 percent tender drain it and keep a side
- In a same pan add 3 tbsp oil in it for Grease add little cooked rice in it add yakhni
- Add tomato chopped and add green coriander in it add food color in it. 1 layer complete
- Now make second layer with same pattern
- At last pour tadhka of long and chotti ilachi in it in 5tbsp oil
- Nowcover the lid with cloth and cover the pot to give dum of 20 min
- Biryani ready to serve
Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. Hyderabadi biryani: Maybe the most well known type of biryani.
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