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Before you jump to Broccoli Ramen Slaw recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are today being given more publicity than ever before and there are good reasons for doing this. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. In all probability, a lot of people think that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, just making some modest changes can positively affect daily eating habits.
Initially, you will need to be extremely careful when food shopping that you don’t unthinkingly put things in your basket that you don’t want to eat. For example, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try adding fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.
Obviously, it’s easy to start incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to broccoli ramen slaw recipe. To cook broccoli ramen slaw you need 4 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Broccoli Ramen Slaw:
- Get Broccoli Slaw
- You need Oriental Ramen Noodles
- Get sugar (or sweetener of your choice! I like splenda)
- Get white vinegar (apple cider vinegar is good too if you like it)
Steps to make Broccoli Ramen Slaw:
- Mix the ramen seasoning packets, sugar, and white vinegar in a small bowl, mix until dissolved.
- Crush the Raman noodles until all are about 1/2 an inch long.
- Pour both packages of slaw and crushed ramen into a large bowl.
- Pour the sauce over the noodles and slaw, mix.
- Enjoy!
I've made it as a side dish to serve with grilled fish and had it for lunch with little roasted chicken tossed in. This Asian Ramen Broccoli Slaw is perfect for outdoor functions because there is no dairy (such as mayo) to spoil in the sun. Today's recipe is inspired by my cousin Beth who introduced this addictive. Combine ramen noodles, broccoli slaw, onions, trail mix & more for an exciting Sweet Ramen Broccoli Slaw! In a separate bowl combine crushed ramen noodles, broccoli slaw, sunflower seeds, almonds and green onions-mix well.
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