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Banana Nut Cake With Cream Cheese Frosting
Banana Nut Cake With Cream Cheese Frosting

Before you jump to Banana Nut Cake With Cream Cheese Frosting recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Deciding to eat healthily offers many benefits and is becoming a more popular way of life. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get us to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically believe that healthy diets call for much work and will significantly change the way they live and eat. In reality, however, merely making a couple of small changes can positively impact day-to-day eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most likely pick out many food items out of habit. As an example, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. One heart-healthy option that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.

As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to banana nut cake with cream cheese frosting recipe. You can have banana nut cake with cream cheese frosting using 19 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to cook Banana Nut Cake With Cream Cheese Frosting:
  1. Use Cake:
  2. Provide 3 cups AP flour
  3. Provide 1/4 tsp salt
  4. Get 1 1/2 tsp baking soda
  5. You need 1/2 tsp cinnamon
  6. You need 10 tbs butter at room temperature
  7. Use 1/2 cup sugar
  8. You need 1/2 cup brown sugar
  9. Prepare 1 tsp vanilla
  10. Provide 3 eggs
  11. Prepare 5 medium to large bananas mashed
  12. Take 1 cup sour cream
  13. You need 1/2 cup milk (I used nonfat)
  14. Get 1 cup crushed pecans or walnuts (I used pecans)
  15. Take Frosting:
  16. Get 8 oz cream cheese at room temperature
  17. Use 1/2 cup butter
  18. Provide 2 tsp vanilla
  19. Prepare 2 cups powder sugar
Instructions to make Banana Nut Cake With Cream Cheese Frosting:
  1. Preheat oven to 350 degrees.
  2. Combine flour, salt, baking soda and cinnamon in a medium mixing bowl.
  3. In a separate large mixing bowl, beat together butter and sugar until light and fluffy.
  4. Beat in vanilla and eggs to butter mixture.
  5. Stir in the mashed bananas in the butter mixture.
  6. Mix in the sour cream, milk and 1/2 of the flour mixture to butter mixture.
  7. When finished, mix in rest of the flour mixture to butter mixture.
  8. Fold in crushed pecans (or walnuts) to batter.
  9. Pour batter in a 9 by 13 inch lightly sprayed baking dish and bake 35 minutes or until done. Depending upon your elevation, it took me 35 minutes exactly.
  10. For the frosting, cream together the cream cheese, butter and vanilla.
  11. Add the powder sugar and if using an electric mixture, blend at medium speed until creamy and smooth texture.
  12. Add the powder sugar and if using an electric mixer, set to medium and blend away until texture is smooth and creamy.
  13. Enjoy :)

It's one of the few desserts that really tests. With cream cheese frosting, because why not? Would you believe me if I told you that the combination totally works? Normally I'm a cake over frosting kind of girl, but I make an exception for the tangy sweetness of cream cheese frosting. Our delicious banana cake with cinnamon, nutmeg, and allspice, has a banana buttercream frosting.

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