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Pita Bread
Pita Bread

Before you jump to Pita Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are these days being given more publicity than ever before and there are many reasons why this is so. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Wherever you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make several minor changes that can start to make a good impact on our daily eating habits.

Initially, you will have to be very careful when food shopping that you don’t unthinkingly put things in your cart that you no longer wish to eat. For instance, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? One wholesome alternative that can give you a great start to your day is oatmeal. If you’d rather not eat oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

All in all, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to pita bread recipe. To make pita bread you only need 6 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Pita Bread:
  1. Take 2 cups flour
  2. Take 1 tsp salt
  3. Use 2 tbls oil
  4. Prepare 1/2 tbls instant yeast
  5. Prepare 1 tbls sugar
  6. Take Warm water (for kneading)
Instructions to make Pita Bread:
  1. In a large bowl add sifted All purpose flour.
  2. Add sugar, oil, salt and Instant yeast in it and mix well.
  3. Knead with Lukewarm water to make a dough.
  4. Cover the dough for 30 minutes till double in size.
  5. When dough double in size knead it again. To make smooth surface dough.
  6. Make 5 equal balls with the dough, flatten them and cook on Tawa for both side just cook till light fluffy (do not cook like Roti).
  7. Let the pita breads cool and cover with plastic wrap and store in fridge or freezer for long time.

Here's how it goes: First, make the dough. Next, roll out the pita bread! A quick, easy recipe that yields pita that perfectly puffs up in the Simple Homemade Pita Bread! Pita bread is a staple in Middle Eastern food. Pita bread is served at just about every meal in the Middle East.

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