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Peas and maize salad
Peas and maize salad

Before you jump to Peas and maize salad recipe, you may want to read this short interesting healthy tips about Stamina Boosting Snack foods.

Enjoying healthy foods tends to make all the difference in the way we feel. We tend to feel way less gross when we increase our consumption of healthy foods and lower our consumption of unhealthy foods. A bit of pizza does not have you feeling as healthy as ingesting a fresh green salad. Sometimes it’s hard to find healthier foods for snacks between meals. You can spend numerous hours at the supermarket searching for the perfect snack foods to help you feel healthy. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting treat.

When searching for a convenient wholesome snack, don’t forget about yogurt. Often people choose to eat yogurt over a nutritious lunch which is not the greatest idea. Low fat yogurt makes a amazing snack, however. It consists of tons of calcium, proteins, and B vitamins. Easily digestible, yogurt can even help your digestive tract work appropriately depending upon the culture used to make it. Yogurt unites beautifully with nuts along with seeds. It’s an excellent way to delight in a flavorful snack without the need of too much sugar.

You can find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthy doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to peas and maize salad recipe. To make peas and maize salad you need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Peas and maize salad:
  1. Get 1 cup peas
  2. Provide 1 cup soft maize
  3. Get 1/2 cup raisins
  4. Provide 250 g dressing salad or mayonnaise
  5. Use 2 carrots
  6. You need Salt optional
Steps to make Peas and maize salad:
  1. Boiled peas and maize separated(you can add the salt when boiling)
  2. Let it cool. In a bowl mix maize and peas.
  3. Create carrots and mix it in the bowl,add raisins mix,add mayonaise mix to incorporate all ingredients.
  4. Cover the bowl,Put it in the frige for 10 minutes.
  5. Ready to eat.

You want them to stay nice and cold and firm so they don't freak out and get mushy when you mix the salad together. While the peas are thawing a bit, fry. When you think pea salad you probably think about the heavy mayo ridden ones. Great in their own ways, but we decided to lighten ours up a bit. In a large bowl, toss peas, cabbage, radishes, green onions, parsley, and salt together.

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