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Claypot Stew Chicken
Claypot Stew Chicken

Before you jump to Claypot Stew Chicken recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

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All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to claypot stew chicken recipe. You can have claypot stew chicken using 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Claypot Stew Chicken:
  1. Use 1 kg Chopped Chicken
  2. Prepare 100 grams Sliced Ginger
  3. You need 4 Shallots
  4. Take 3 clove Garlic
  5. Get 1 Spring Onions
  6. Use 1 can Button Mushroom
  7. Prepare 1 Salt
  8. You need 1 tbsp Cornstarch
  9. Use 1 tbsp Oyster Source
  10. Provide 600 ml Water
  11. Get 5 tbsp Cooking Oil
Instructions to make Claypot Stew Chicken:
  1. Heat up the cooking pan with cooking oil. Fry the ginger, shallots & Garlic until fragrance.
  2. Add in chicken, button mushrooms & a pinch of salt.
  3. Prepare the source with cornstarch, oyster source with water. Cook for about 5min.
  4. Place all the ingredients into claypot. Turn your gas stove at low heat & stew for 45min.
  5. Add the spring onions after half hrs & continue stew for another 15min.

Though this sumptuous stew is traditionally braised in a clay pot, we Most people, when they think of clay-pot chicken rice they imagine glossy brown chicken, sweet and juicy Chinese sausage, and fluffy. This Chicken Stew is a one pot dinner that's easy enough for midweek and a firm favourite with all! Chicken Stew - with crispy skin! Anyone else here not a fan of slimy chicken skin?? I don't care how long it's been slow cooked.

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