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We hope you got benefit from reading it, now let’s go back to pork stew with mushroom and nut recipe. You can cook pork stew with mushroom and nut using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Pork stew with mushroom and nut:
- Use 3 teaspoon sugar
- Use 1 tablespoon oyster sauce
- Prepare 2 tablespoon fish sauce
- Take 1 tablespoon sweet soy sauce
- Provide Garlic
- Use Mushroom
- Take Yellow cucumber
- Take Nut
- Take Big chili
- Provide Pork meat or chicken will do too
Steps to make Pork stew with mushroom and nut:
- Prepare your ingredients as below and also your pork,don’t forget that.You can try with chicken meat too.
- Heat your wok or cooking pot and cooking oil,immediately add in your garlic no need wait until the oil hot then add in sugar.we want it caramelize together with garlic then add in your pork. Fry about 10minute with low heat(always check Incase it turn burn,add bit of water here and there). After that add in about bowl of water then add in your cucumber and nut.And sauces and leave it about another 10minutes with medium low heat.
- Then add in your mushroom and big chili.leave it for about 5-6minutes with high heat and keep mixed it until you satisfy with the concentration of the gravy.we don’t want the mushroom get too soft.and ready to serve.
Prepare Mushroom Pork Stew with Recipe Master with detailed photos and videos and discover a new flavor. Cut the pepper into strips and send to the meat. Then add the mushrooms, if you have large ones, we cut into four parts, small ones can be added whole. Serve stew with Apple-Potato Mash (they actually serve the stew over the mash). This easy pork chop recipe was adapted from this Pork Chops with Dijon Herb Sauce.
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